 |
| Ready to bake |
This is a
guaranteed recipe for your guests, simple and tasty.
4tbs olive
oil
1 cup
chopped onion
Salt / Pepper
30grs of
goat cheese (crème)
2tbs heavy
cream
Nutmeg
Lemon juice
1 garlic
clove
60 grs of
cooked spinach
Bacon
36
mushrooms
Preheat
oven.
Heat 2tbs of
olive oil in a skillet and add onion, salt and pepper, cook for 7mn until
golden then transfer to a bowl and let cool. When cool, add cheese, nutmeg and
stir well, add bacon and spinach completely squeezed of all excess liquid.
Heat again
2tbs of olive oil, place the mushrooms, add salt and pepper, one garlic clove
crushed and lemon juice and let cook for 5mn.
Remove mushrooms
and place them on a baking sheet top side up, fill with spinach mixture and
bake for around 10mn.
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